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§ 180.680 Fluensulfone; tolerances for residues.
(a) General. Tolerances are established for residues of the nematicide fluensulfone, including its metabolites and degradates, in or on the commodities in the table 1 to § 180.680. Compliance with the tolerance levels specified in the following table below is to be determined by measuring only the sum of fluensulfone, 5-chloro-2-[(3,4,4-trifluoro-3-buten-1-yl)sulfonyl]thiazole and its metabolite, 3,4,4-trifluoro-but-3-ene-1-sulfonic acid, calculated as the stoichiometric equivalent of fluensulfone, in or on the commodity.
Table 1 to § 180.680
| Commodity | Parts per million |
|---|---|
| Almond, hulls | 5 |
| Berry, low growing, subgroup 13-07G | 0.5 |
| Brassica, head and stem, subgroup 5A | 1.5 |
| Brassica, leafy greens, subgroup 4-16B | 20 |
| Celtuce | 4 |
| Fennel, Florence, fresh leaves and stalk | 4 |
| Fruit, citrus, group 10-10 | 0.3 |
| Fruit, citrus, group 10-10, dried pulp | 0.9 |
| Fruit, citrus, group 10-10, oil | 15 |
| Fruit, pome, group 11-10 | 0.4 |
| Fruit, small, vine climbing, subgroup 13-07D | 0.8 |
| Fruit, stone, group 12-12 | 0.15 |
| Grape, raisin | 1.5 |
| Kohlrabi | 1.5 |
| Leaf petiole vegetable subgroup 22B | 2 |
| Leafy greens subgroup 4-16A | 4 |
| Nut, tree, group 14-12 | 0.02 |
| Potato, chips | 2 |
| Potato, granules/flakes | 2 |
| Soybean, seed | 0.07 |
| Sugarcane, cane | 0.06 |
| Sugarcane, molasses | 0.3 |
| Tomato, paste | 1.5 |
| Vegetable, Brassica, head and stem, group 5-16 | 1.5 |
| Vegetables, cucurbits, group 9 | 0.7 |
| Vegetables, fruiting, group 8-10 | 0.7 |
| Vegetables, leafy, except Brassica, group 4 1 | 4 |
| Vegetables, leaves of root and tuber, group 2, except sugar beet | 50 |
| Vegetables, root, except sugar beet, subgroup 1B | 4 |
| Vegetables, tuberous and corm, subgroup 1C | 0.8 |