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§ 180.185 DCPA; tolerances for residues.
(a) General. Tolerances for the combined residues of the herbicide dimethyl tetrachloroterephthalate (DCPA) and its metabolites monomethyltetrachloroterephthalate (MTP) and tetrachloroterephthalic acid (TCP) (calculated as dimethyl tetrachloroterephthalate) are established in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Cantaloupe | 1.0 |
| Garlic | 1.0 |
| Ginseng | 2.0 |
| Horseradish | 2.0 |
| Muskmelon | 1.0 |
| Onion, bulb | 1.0 |
| Onion, green | 1.0 |
| Strawberry | 2.0 |
| Tomato | 1.0 |
| Vegetable, brassica, leafy, group 5 | 5.0 |
| Watermelon | 1.0 |