7 U.S. Code § 1638. Definitions

In this subchapter:

(1) Covered commodity

(A) In generalThe term “covered commodity” means—

(i)

muscle cuts of lamb and venison;

(ii)

ground lamb and ground venison;

(iii)

farm-raised fish;

(iv)

wild fish;

(v)

a perishable agricultural commodity;

(vi)

peanuts; and ^[1]

(vii)

meat produced from goats;

(viii)

chicken, in whole and in part;

(ix)

ginseng;

(x)

pecans; and

(xi)

macadamia nuts.

(B) Exclusions

The term “covered commodity” does not include an item described in subparagraph (A) if the item is an ingredient in a processed food item.

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